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activities:recipes:fauxrealpho [2025/11/26 14:46] – created lizkcactivities:recipes:fauxrealpho [2025/11/26 14:53] (current) lizkc
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-=====Faux-Real-Pho=====+===== Faux-Real Pho =====
  
 //Serves 4// //Serves 4//
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 The soup base can be made in bulk or in smaller portions. The soup base can be made in bulk or in smaller portions.
  
-===Soup Base - Bulk, 24+ Servings (Make Ahead)=== +| **Soup Base - Bulk, 24+ Servings (Make Ahead)** |  **Soup Base - 4 Person Serving (Make Ahead)** 
-  * 1 8-oz Jar Better than Bullion Veggie Base +|  1 8-oz Jar Better than Bullion Veggie Base   8 tsp vegetable base  | 
-  ½ C. Grated Ginger + ½ C. Grated Ginger   2 tsp grated fresh ginger  | 
-  14 oz White Miso Paste + 14 oz White Miso Paste   8 tsp miso paste  | 
-  15 oz Tahini + 15 oz Tahini   4 Tbsp tahini  | 
-  ½ C. Tamari+ ½ C. Tamari   4 tsp tamari  |
  
-===Soup Base - 4 Person Serving (Make Ahead)=== +=== Instructions for Soup Base ===
-  * 2 tsp grated fresh ginger +
-  * 8 tsp miso paste +
-  * 8 tsp vegetable base +
-  * 4 Tbsp tahini +
-  * 4 tsp tamari+
  
-===Instructions for Soup Base=== 
   - Combine ingredients well and store in an airtight container   - Combine ingredients well and store in an airtight container
  
-==Ingredients for Soup==+== Ingredients for Soup == 
   * 8 oz package rice noodles   * 8 oz package rice noodles
   * Soup Base   * Soup Base
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   * Optional shredded chicken   * Optional shredded chicken
  
-==Instructions for Soup==+== Instructions for Soup == 
   - Follow package directions to prepare the rice noodles.   - Follow package directions to prepare the rice noodles.
   - Add a small amount of boiling water into bowl   - Add a small amount of boiling water into bowl
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 {{tag>recipe:lunch recipe:dinner mealtype:make_ahead diet:vegan diet:vegetarian diet:gluten_free}} {{tag>recipe:lunch recipe:dinner mealtype:make_ahead diet:vegan diet:vegetarian diet:gluten_free}}
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