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| Both sides previous revisionPrevious revisionNext revision | Previous revision | ||
| activities:recipes:fauxrealpho [2025/11/26 14:50] – lizkc | activities:recipes:fauxrealpho [2025/11/26 14:53] (current) – lizkc | ||
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| - | ===== Faux-Real-Pho ===== | + | ===== Faux-Real Pho ===== |
| //Serves 4// | //Serves 4// | ||
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| The soup base can be made in bulk or in smaller portions. | The soup base can be made in bulk or in smaller portions. | ||
| - | | ===Soup Base - Bulk, 24+ Servings (Make Ahead)=== | ===Soup Base - 4 Person Serving (Make Ahead)=== | | + | | **Soup Base - Bulk, 24+ Servings (Make Ahead)** | **Soup Base - 4 Person Serving (Make Ahead)** |
| - | | * 1 8-oz Jar Better than Bullion Veggie Base | | + | | 1 8-oz Jar Better than Bullion Veggie Base | 8 tsp vegetable base | |
| - | | * ½ C. Grated Ginger | | + | | ½ C. Grated Ginger |
| - | | * 14 oz White Miso Paste | | + | | 14 oz White Miso Paste | 8 tsp miso paste | |
| - | | * 15 oz Tahini | | + | | 15 oz Tahini |
| - | | * ½ C. Tamari | | + | | ½ C. Tamari |
| === Instructions for Soup Base === | === Instructions for Soup Base === | ||